ERGOGENIC PRODUCT TEST
A long-term, double-blind research project during 2000 and 2001, was conducted by biokineticists at the University of Pretoria’s Sports Institute, comparing the efficacy of Cellfood®, as an ergogenic product, to a placebo.
45 athletes were tested several times while taking either Cellfood® or a placebo for periods of a month, and 92 variables were measured. Results demonstrated the efficacy of Cellfood®, especially for oxygenating the body. At the optimal dosage of 35 drops per day, some of the results were:
- Increased oxygen intake by the body. (V02 Max increased up to 5.0%).
- Increased energy delivery to working muscles.
(Optimal oxygen delivery achieved by the normalizing of all haemotological values).
- Increased iron stores within the body, critical for endurance events.
(Ferritin levels increased up to 31.3%).
- Delayed onset of fatigue; and reduced muscular cramps and recovery time.
(Lactic acid accumulation decreased up to 15.0%).
- Increased economy of movement during endurance performance.
(Heart rate lowered up to 8.0%).
VO2 Max: According to the researchers, VO2 Max is the most well-known measurement for oxygen intake, and is genetically determined, with exercise having little influence on increasing it. The researchers were amazed at how Cellfood® increased VO2 Max by 5.0% and said that this was very significant, and that they had never seen this occur with any other product tested at the Institute, showing that Cellfood® works at the genetic level, assisting in improving the functioning of the DNA of the cell.
Lactic Acid Accumulation: The 15.0% reduction in lactic acid accumulation was also considered to be very significant, and important for improving the performance of athletes, by reducing muscle cramps and recovery time. This research showed clearly that Cellfood® increases the oxygen saturation in the bloodstream, resulting in significant energizing and cleansing effects, both of which are essential for improving performance and endurance.
TOXICITY TEST 
During 2006, a first-level Toxicity Test was conducted by the Department of Pharmacology at the University of Pretoria, and reported:
"The results (Figure 1) indicate that Cellfood
had no toxicity effect on either resting cells or PHA stimulated cells at dilutions
of 1:100, 1:1000 and 1:10000. A small increase in lymphocyte proliferation
can be observed for both the resting and PHA stimulated cells at these concentrations."
The slight stimulation of lymphocyte proliferation may have immuno-stimulatory effects, and higher level tests are presently being conducted in order to prove this.
The recommended dosage of Cellfood® is 1:100. (Daily Dosage: Up to 25 drops (1 ml) in about 100 ml of liquid = 1:100 dilution.
RADIATION TEST 
During 2006, Cellfood® was tested for alpha/beta activity by Nuclear Technology & Services (NECSA) and reported to be non radio-active.
ANTIOXIDANT TEST
During 2005, Cellfood® was tested for its antioxidant potential by the International Observatory of Oxidative Stress, Free Radicals and Antioxidant Systems; and Diacron International, Research & Development Department, and reported:
"With its very high biological antioxidant potential (almost
30 times higher than the normal value of healthy human plasma), Cellfood is a
powerful antioxidant. Cellfood is a natural formula able to reduce oxidative
stress and is potentially useful in the prevention of premature biological ageing."
FREE RADICAL CLINICAL TEST 
Using a FRAS d-Rom (Diacron) system which measures reactive oxygen metabolites, Dr Michael Coyle conducted a 6-week study on 6 groups of 60 subjects selected from a base-line of 5,000; and reported:
"Cellfood successfully and significantly reduced
the oxidative stress (free radicals) level in each of the 6 subject groups on
average from 10% to 27%."
COLLOIDAL TEST 
Using a ZetaPALS instrument with Particle Sizing Option, the Particle Characterization Laboratories U.S.A. reported:
"Cellfood is clearly colloidal suspension.
The shape of the particle size distribution and the magnitude of
the zeta potential would suggest that the product would be compatible
with body fluids."
ELECTROLYTIC TEST 
Dr Richard Weber wrote: "The most important task
we have is to reduce our neuro resistance and increase the speed (velocity)
with which these nerve impulses tell our bodies what to do. The best way
to accomplish this is to increase our trace minerals and electrolytes."
Dr Weber tested the electrical conductivity of Cellfood® and reported that 1 drop of Cellfood® activated a 50 cc reverse osmosis water activated circuit, compared with the closest competitive product that required 35 drops; showing that Cellfood® has very high electrical conductivity potential and therefore provides excellent electrolytic support for the user.
DISSOLVED OXYGEN TEST 
Bioscreen Testing Services, Inc. measured the dissolved oxygen levels in water when 10 drops of Cellfood® were added to 8 oz. of purified, deionized water; which measured from a base of 1.9 mg/ml to 2.2 mg/ml within 15 minutes; 2.5 mg/ml within 30 minutes; and 3.0 mg/ml within 60 minutes.
MICROBIOLOGICAL TESTS 
Bioscreen Testing Services, Inc. found that when Cellfood® was
added to contaminated samples of drinking water, from 1- 15 minutes, it destroyed
five pathogens: E. coli, Pseudomonas Aeruginosa, Staphylococcus Aurens, A.
Niger, and B. Albicans; and they did not return during the entire 28 days testing
period.
It was reported: "Cellfood is a powerful destroyer
of pathogens in drinking water; and is a cleanser, detoxifier, and immune
system protector."
DARK FIELD MICROSCOPY TESTS
Local and international research in Dark Field Microscopy, whereby live blood samples from top athletes to those with degenerative diseases are taken before and after they have used Cellfood®, has indicated that there are significant beneficial effects in increasing the cellular oxygenation and mineral content of the bloodstream and the cells. Indications have shown: a reduction in the presence of fibrin and symplasts (pathological conditions), as well as endobiosis (a degenerative condition); and the clearing of the blood plasma, with an increase in beneficial somatids and lymphocytes.
On-going research is being conducted throughout the world to prove the amazing benefits of taking Cellfood.®
Heinrich
W. Nolte, "Efficacy of Ergogenic Aids
in Endurance Athletes", Sports Institute of the University of
Pretoria, Pretoria, 2002.
Dr A.D. Cromarty, '"Toxicity Test Results: Lymphocyte survival/proliferation
assay using varying concentrations of tested compound: Cellfood", Department
of Pharmacology in collaboration with University of Pretoria's Biomedical
Research Centre (UPBRC) at Onderstepoort, Pretoria, 23 Oct 2006.
Total Gross Alpha/Beta Activity of Liquid Effluent", Reference
RA-07742, Nuclear Technology & Services (NECSA), Pretoria, 29 Nov 2006.
Eugenio L. Iorio* and Luana Bianchi**, "Cellfood: a powerful
antioxidant", *International Observatory of Oxidative Stress,
Free Radicals and Antioxidant Systems (Parma, Italy) and **Diacron
International, Research and Development Department (Grosseto, Italy),
Dr Michael Coyle, "Free Radical Clinical Study",
Nu Science Corporation, CA.
Dr David Fairhurst, PhD., "Report of an Investigation into
the Colloidal Nature of Cellfood", Nu Science Corporation, CA.
Dr Richard Weber, PhD., "The superiority of Cellfood as a
Trace Mineral/Electrolyte Supplement", Nu Science Corporation,
CA, 16 Jul 1996.
"Analytical
Report: Dissolved Oxygen", Bioscreen
Testing Services, Inc., CA, 30 Jul 1999.
"Microbiological
Report: Log Reduction and USP Challenge",
Bioscreen Testing Services, Inc., CA, USA. 2 Aug 1999.
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